A benchmark Eden Valley Shiraz, this wine is approachable now but will cellar for up to 15 years. The generous full-bodied palate is dense with flavours of spice, plums and raspberries, while the elegant, fine tannins give balance, power and length.
Further intensified with rich, natural colour sourced from grapes, our winemaking team carefully blend our vibrant, flavour packed parcels of premium Barossa wine to create a Shiraz so bold and dark in colour, it’s almost ink.
Meshach Shiraz is Grant Burge Wines' flagship expression of outstanding Barossa Shiraz. The palate is textural and richly flavoured, where dark chocolate and riper red berries are complemented by spices and earthy characters. The supple yet structured tannins create a powerful foundation to give the wine exceptional length and structure.
The 2017 Filsell Shiraz has an intense and deep purple colour and displays aromas of chocolate and coffee bean with hints of cinnamon, vanilla and blackberry. A powerful wine, rich and dense with loads of plum, dark chocolate and spice. Long persistent tannins are balanced by richness and sweetness of fruit.
The soft integrated tannin structure gives the wine elegance and mid-palate structure. The multi-layered flavours and long lingering finish make this an impressive wine.
The palate mirrors the aromas, with bright fruit flavours of raspberry and blackberry. The rolling dark chocolate tannins and subtle oak spice carry through the entire length of the palate, finishing with a long lingering spice and subtle vanilla sweetness.
The Natural Shiraz is made from a small parcel of hand-harvested fruit from the famous Filsell vineyard, planted in the 1920s. Enticing dark fruit aromas, with an earthy and structurally balanced palate. Fine tannins and wild berry flavours create harmonious balance.
