The Natural Shiraz is made from a small parcel of hand-harvested fruit from the famous Filsell vineyard, planted in the 1920s. Enticing dark fruit aromas, with an earthy and structurally balanced palate. Fine tannins and wild berry flavours create harmonious balance.
The 2017 Kraft Sauvignon Blanc is a pristine example of Sauvignon Blanc from the renowned Adelaide Hills region. The palate is vibrant yet super crisp with racy natural acidity and sweet tropical flavours of passionfruit and guava.
Plum, blackberries and chocolate aromas complement a palate filled with red berry fruit, warm spice and sweet vanilla flavours influenced by high quality French oak. Grant Burge 2016 Nebu is a great example of this unique Australian blend. This Cabernet Shiraz is a true expression of the varieties and the Barossa; rich, powerful and complex.
The 2017 Thorn Riesling is a classic example of Eden Valley Riesling – richly perfumed and elegantly structured with exceptional length of flavour. The palate exhibits intense flavours of zesty lemon curd and sweet-spiced apple crumble.
With a generous, mouth-filling palate, it boasts flavours of shortbread and subtle strawberry fruit following from the nose. The wine has a delicate creamy mouthfeel, a fine bead and is balanced with natural acidity. The style is one of grace and finesse, balanced with flavour and, above all, drinkability.
The 2014 The Holy Trinity is a richly flavoured and elegantly structured GSM that continues the long and lauded heritage for this traditional blend in the Barossa Valley. The dense mid-palate and long, textural finish combine to create a wine that is rich and elegant, sweet and savoury.
Pale straw in colour, this vintage sparkling has delicate aromas of brioche, butter and sweet biscuit that lead to a palate full of toast, nougat and honey characters. The persistent fine bead drives the long, elegant palate, with a hint of lemon zest and quartz mineral providing the perfect finish.
Further intensified with rich, natural colour sourced from grapes, our winemaking team carefully blend our vibrant, flavour packed parcels of premium Barossa wine to create a Shiraz so bold and dark in colour, it’s almost ink.
The sweetness of this wine is balanced with natural acidity culminating in classic Frontignac characters of florals, rosewater, candied citrus and rich tropical notes of pineapple, guava and lychee. An elegant off-dry wine best enjoyed upon release.
The iconic 2010 Shadrach shows blackcurrant, dark chocolate and eucalypt aromas. The palate is full bodied with spicy berry fruit and liquorice characters. The rich mid-palate is followed by fine tannins and exceptional length. The epitome of Barossa Cabernet – it will age gracefully for 15 years.
